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Singapore Snuff Bottle Group

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Author Topic: Singapore Snuff Bottle Group  (Read 2661 times)
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« Reply #40 on: October 18, 2017, 11:24:44 pm »

Hi all

Apart from our regular monthly gathering on 1 Oct this month, the group members were also invited for a special treat on 15 Oct, a trip to Kelvin's Eco Resort at Sentosa!

We were treated to a delicious lunch whereby we savour the famous freshwater Sultan Fish. These were reared in Kelvin's resort and caught live for the meal. This fish was a delicacy and previously was only offer to the royal families in Malaysia, and hence it's named the Sultan Fish!

After dessert and coffee, we were taken a guided tour by Kelvin to explore the resort. We visited the farm where the Sultan Fish and other fishes were reared followed by a visit to the garden whereby Kelvin cultivated his earthworm compost.

After which is bottle viewing time!

We have a fruitful session in exchanging experience and viewing each other's bottles before we call it a day!

It was a wonderful session and the group would like to thank Kelvin for making this event possible!

Here are some of the photos taken at the event:

1. 7 members were present at the event, namely: Dominic, Daniel, Dr Lam, JK Foo, me, Kelvin and Inn Bok (from left to right)
2. Dr Lam with the Sultan Fish
3. Dominic and Daniel enjoying the lunch
4. The famous Sultan Fish
5. Dessert time!
6. The farm where the fish is reared
7. The garden at the resort
8. Eco-friendly furniture for the garden
9. The swimming pool at the resort
10. The waterfall at the swimming pool



(to be continued...)

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« Last Edit: October 19, 2017, 03:12:39 am by richy88 » Report Spam   Logged

Richard from sunny Singapore
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